I had so much fun making this card. I used CPS 93 for the layout. The image is colored in with Koh-i-noor pencils and OMS. I added white frosting with liquid applique. I also went over the white parts of the candy canes with Stardust Stickles and I outlined the swirly things with a Sakura Stardust pen. I punched out 2 different Martha Stewart snowflakes - one in Olive and the other in Chocolate. Once I glued them down, I attached a button on top using white Scrapper's Floss. I so love this image. Tammi thanks for sending it to me!!!!! Y'all need to check out her blog post today, she made some yummy looking gingerbread cookies and shared the recipe. I think I'm going to try them out this year. I've never made gingerbread cookies before. Hope you are having a fabulous day! Happy Stamping.
Stamps: Gingerbread Basket (Whipper Snapper), Chicken Scratch (TAC, retired) Paper: Kraft, Chocolate Chip, Basic Grey - Figgy, Old Olive, Ruby Red Ink: Palette Burnt Umber Other: Kraft Taffeta, Koh-i-noor pencils, OMS, Sakura Stardust pen, white liquid applique, Stardust Stickles, 2 Martha Stewart Snowflake punches, Red button, white Scrapper's Floss