Barbecue Cashew Chicken Pizza

Jess shared this recipe with me last week, so I decided to give it a try last night. Now I know, it has some odd ingredients in it that you think might taste weird together, but it all worked - I promise. Yep, it calls for grape jelly, but it's mixed in with the BBQ sauce and you can't even tell it's there. I was more leery about the cashews and fried onions on top, but YUM. The cashews gave it a little crunch and the onions were delish. I used Rudy's BBQ sauce and omitted the cilantro. Super quick and easy meal to throw together. I served it with a side salad and we both loved it. Definitely a keeper!